Global Certificate in Infant Nutrition Education
-- ViewingNowThe Global Certificate in Infant Nutrition Education course is a comprehensive program designed to equip learners with the essential skills needed for career advancement in the healthcare and nutrition industries. This course emphasizes the importance of providing optimal nutrition to infants during their critical growth and development stages.
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⢠Infant Nutrition Basics: Understanding the importance of nutrition in the first 12 months of life, including energy and nutrient requirements.
⢠Breastfeeding: The benefits, challenges, and techniques of breastfeeding, including exclusive and complementary breastfeeding.
⢠Formula Feeding: Types of infant formula, preparing and handling formula, and addressing common issues in formula feeding.
⢠Complementary Feeding: Introduction to solid foods, food groups, and portion sizes, as well as food allergies and intolerances.
⢠Nutritional Deficiencies: Common nutritional deficiencies in infancy, including iron, vitamin D, and omega-3 fatty acids, and how to prevent and treat them.
⢠Pediatric Nutrition Guidelines: Review of global pediatric nutrition guidelines and recommendations for infants.
⢠Cultural and Socioeconomic Factors: Understanding the impact of cultural and socioeconomic factors on infant nutrition and feeding practices.
⢠Infant Feeding in Special Circumstances: Feeding infants with special needs, such as preterm infants, low birth weight infants, and infants with medical conditions.
⢠Assessment and Monitoring: Techniques for assessing and monitoring infant growth and nutrition status.
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